You can enjoy Millet Pongal, a wholesome and nutritious dish perfect for breakfast or lunch. Made from high-quality millets, this comforting meal is not only delicious but also packed with essential nutrients that support a healthy lifestyle.

Health Benefits of Millet Pongal

Aids Digestion: Rich in fiber, Millet Pongal promotes healthy digestion and regular bowel movements.

Maintains Healthy Blood Sugar Levels: The low glycemic index of millets helps regulate blood sugar levels, making it suitable for those managing diabetes.

Provides Sustained Energy: Packed with protein and minerals, Millet Pongal offers long-lasting energy throughout the day.

Foxtail Millet Pongal Mix
For effortless preparation, consider our Foxtail Millet Pongal Mix. This convenient option enables you to quickly create this traditional dish without compromising its authentic flavor. our Thinai Pongal Mix offers a unique twist on the classic recipe, boasting high antioxidant content that supports overall wellness.

Ingredients:

Foxtail Millet
Moong Dal
Cumin Seeds
Black Pepper
Curry Leaves
Asafoetida

Directions to Use:

Measure: Take 1 cup of Foxtail Millet Pongal Mix.
Rinse: Wash the mix thoroughly under running water.
Cook: Add 3 cups of water to the washed mix and bring it to a boil.
Simmer: Lower the heat and cook on a medium flame for about 15-20 minutes, stirring occasionally until the millet and dal are soft and fully cooked.
Temper (Optional): In a separate pan, heat ghee or oil, and add cumin seeds, black pepper, curry leaves, and cashews (optional). Sauté until fragrant.
Serve: Mix the tempering into the cooked Pongal, stir well, and serve hot with coconut chutney or sambar.

Indulge in Millet Pongal Today
Indulge in these delightful mixes and savor the goodness of Millet Pongal today while reaping the health benefits!