Mappillai Samba Puttu Mix Recipe | Sri Varaha Foods

🌾 Mappillai Samba Puttu – A Powerful Breakfast from Ancient Grains

Mappillai Samba rice is a traditional red rice variety known for improving stamina and strength. It is rich in iron, fiber, and antioxidants. With Sri Varaha Mappillai Samba Puttu Mix, you can prepare a delicious and nutritious puttu that brings you the taste of tradition in just minutes — a perfect start to your day!


🧂 Ingredients (for 2 servings):

  • Sri Varaha Mappillai Samba Puttu Mix – 1 cup

  • Water – approx. 1/4 cup (as needed for moisture)

  • Salt – a pinch

  • Optional: Grated coconut, sugar or palm jaggery, ghee for serving


👩🍳 Instructions:

  1. In a bowl, add 1 cup of Sri Varaha Mappillai Samba Puttu Mix.

  2. Sprinkle a pinch of salt, and gradually add water while mixing by hand.

  3. Mix until the flour holds shape when pressed, but crumbles easily. The texture should be moist, not wet.

  4. Let the flour sit for 5–10 minutes.

  5. Fill the mix into a puttu maker or idli steamer, layering with grated coconut if desired.

  6. Steam for 8–10 minutes until the puttu is soft and fluffy.

  7. Serve hot with sugar, palm jaggery, banana, or kadalai curry.


🎥 Watch the full video recipe here 👉

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