Order Kallidaikurichi Rice Appalam (கல்லிடைக்குறிச்சி அரிசி அப்பளம்) Arisi Maavu Appalam / Rice Papad Online now at Srivaraha Foods
SriVaraha origins from Kallidaikurichi, a place famously known for Appalam and other traditional food products. The taste is very authentic serving the taste buds of every individual, producing quality and hygienic products.
Kallidaikurichi appalams are world famous, particularly the Kallidaikurichi Sri Varaha Rice Appalam, are widely renowned for their exceptional quality. The process involved in making these Rice Appalam is truly unique and demands significant time and effort.
The delightful combination of tangy lime, spicy chili, enhances its rich flavor, leaving you craving for more. Adding Rice Appalam to your meal plate will undoubtedly elevate your dining experience. Don't miss out on the blissful delight of our Rice Appalam - Its simply irresistible.
Ingredients:
Rice Flour
Sago Flour
Green Chilli
Salt
Lemon Salt
How to Use:
Rice Papad can be consumed by frying them in oil. Gently slide the papads into the hot oil and fry until they puff up and turn golden brown. Once fried, remove them from the oil and drain excess oil
Shelf life:
9 months
How to Serve:
Enjoy the irresistible crunch of freshly fried Kallidaikurichi Arisi Appalam either as a delightful snack or as a perfect accompaniment to elevate your mealtime experience
Storage instruction:
Store in an airtight container to maintain their freshness until you're ready to fry them.
- Choosing a selection results in a full page refresh.
