Karupatti Halwa Ghee 250g (Palm Jaggery)

Order Karupatti Halwa (pure ghee) / கருப்பட்டி அல்வா 250g / Palm Jaggery Halwa online at SriVarahaFoods

Karupatti Halwa is an authentic South Indian traditional sweet prepared using pure palm jaggery (கருப்பட்டி / Panai Vellam) and pure ghee, giving it a rich aroma, natural sweetness, and melt-in-the-mouth texture. Made following age-old methods, this halwa reflects the true taste of tradition.

Traditional Preparation Method

Karupatti Halwa is prepared by cooking wheat flour with milk to form a smooth wheat milk base. Separately, pure palm jaggery is melted with water to make a thick jaggery syrup.
The palm jaggery syrup is slowly blended with the wheat milk over low heat. Pure ghee is added generously and gradually, stirred continuously until the halwa thickens, turns glossy, and releases a rich ghee aroma. Finally, it is garnished with cashew nuts in pure ghee, enhancing both taste and richness.

Ingredients

• Pure Palm Jaggery (Karupatti / Panai Vellam)

• Wheat

• Pure Ghee

• Cashew Nuts

Why Karupatti Halwa is Special

• Made with 100% Pure Ghee

• No refined sugar

• Traditional slow-cooked method

• No preservatives or artificial flavors

• Rich, authentic taste

Palm jaggery is a natural sweetener derived from palm tree sap and retains essential minerals due to minimal processing. When enjoyed in moderation, Karupatti Halwa made with pure ghee and palm jaggery is a wholesome traditional indulgence.

Enjoy the authentic taste of Karupatti Halwa from SriVarahaFoods — rich, aromatic, and truly traditional.