Veppilai Katti - 4 pieces

Authentic Traditional Veppilai Katti

Experience the authentic taste of traditional Tamil Nadu cuisine with Sri Varaha Foods Veppilai Katti. Carefully prepared using a homemade-style South Indian recipe with fragrant lemon leaves, citron leaves (Narthangai), curry leaves, red chilli, ajwain, asafoetida, and salt for rich aroma and traditional flavor.

Though traditionally called “Veppilai Katti,” this special regional recipe is prepared using aromatic lemon and citron leaves, offering a flavorful herbal rice mix loved in South Indian homes.

Traditionally enjoyed with hot steamed rice and ghee, Veppilai Katti delivers a comforting homemade taste with aromatic herbal notes and balanced spice.

Why You’ll Love It

• Traditional Tamil homemade-style recipe
• Made using lemon leaves and citron leaves
• Rich herbal aroma and authentic South Indian taste
• Perfect with hot rice, ghee, sesame oil, or curd rice
• Aromatic, spicy, tangy, and flavorful
• No artificial colours or preservatives
• Ready to eat and easy to use

Ingredients

• Lemon Leaves
• Citron Leaves (Narthangai Leaves)
• Curry Leaves
• Red Chilli
• Ajwain
• Asafoetida
• Salt

How to Use

• Mix with hot steamed rice and ghee for a traditional South Indian meal
• Sprinkle over plain rice as a flavorful side dish
• Enjoy with sesame oil or curd rice
• Can be served alongside rasam rice or simple meals

Product Highlights

• Authentic South Indian Veppilai Katti
• Homemade-style traditional preparation
• Aromatic herbal rice mix with spicy flavor
• Prepared hygienically using quality ingredients
• Traditional recipe known for digestive benefits
• Rich flavor and long-lasting aroma

Storage Instructions

Store in a cool and dry place in an airtight container.
Always use a dry spoon and keep away from moisture for best freshness and flavor.

Net Weight

4 Pieces (Approx. 80g – 100g)

Specialty

• Homemade Style
• Traditional Recipe
• Ready to Eat
• No Artificial Colours
• No Preservatives