Diwali Legiyam ( Ginger Legiyam ) 100g

Rs. 117.00
Rs. 125.00
Rs. 117.00
Save Rs. 8.00

Order Diwali Legiyam / Ginger Legiyam / தீபாவளி லேகியம் / இஞ்சி லேகியம் Online now at SriVarahaFoods.

Diwali Legiyam (Ginger Legiyam) is a traditional Ayurvedic remedy made from fresh ginger, jaggery (unrefined cane sugar), spices, and herbs. It's known for its digestive and medicinal properties.

This Diwali Legiyam (Ginger Legiyam) is carefully prepared by simmering ginger with ingredients like black pepper, cardamom, and cumin until it forms a thick, syrupy consistency. Ginger's natural warmth and spiciness are balanced by the sweetness of jaggery, creating a harmonious blend of flavors.

Ginger Legiyam is commonly consumed to aid digestion, alleviate nausea, and boost immunity. It's also enjoyed as a flavorful treat during festive occasions, particularly in South India.

Experience the soothing and invigorating qualities of Diwali Legiyam (Ginger Legiyam)—a time-honored remedy that delights the senses and nurtures well-being.

Shelf life
Upto 6 months

Storage instruction
Store the Diwali Legiyam in a dry, airtight container in room temparature to maintain freshness and prevent spoilage.

Buy Diwali Legiyam now at Srivaraha Foods for improved digestion and wellness support.

Diwali Legiyam ( Ginger Legiyam ) 100g

Diwali Legiyam ( Ginger Legiyam ) 100g

Rs. 125.00 Rs. 117.00

Diwali Legiyam ( Ginger Legiyam ) 100g

Rs. 125.00 Rs. 117.00
Traditional Ginger Legiyam – A Digestive Must-Have

Diwali Legiyam (Ginger Legiyam) from Sri Varaha Foods is a traditional Ayurvedic remedy crafted with fresh ginger, jaggery, black pepper, cardamom, and cumin. This time-honored preparation is carefully simmered until it forms a thick, syrupy consistency, blending ginger’s natural warmth with the sweetness of jaggery for a balanced and soothing flavor. Known for its digestive and medicinal properties, this legiyam is commonly consumed to aid digestion, relieve nausea, and support immunity. It also serves as a flavorful festive treat, especially enjoyed during Diwali and South Indian celebrations. With a shelf life of up to six months, the product should be stored in a dry, airtight container at room temperature to preserve its freshness. Experience this invigorating, traditional recipe that nurtures well-being and celebrates South Indian heritage.

Traditional Ginger Legiyam – A Digestive Must-Have
Frequently Asked Questions
Diwali Legiyam ( Ginger Legiyam ) 100g
What is the primary benefit of this Ginger Legiyam?

It aids in digestion, especially after heavy, festive meals.

2. What are the main ingredients?

The key ingredients include fresh ginger, black pepper, cardamom, cumin and jaggery.

3. What is the shelf life of this Ginger Legiyam?

The shelf life is 6 months from the date of manufacture.

4. How should I store the Ginger Legiyam?

Store it in an airtight container in a cool, dry place.

5. What is used as a sweetener?

The product is sweetened with pure jaggery (unrefined cane sugar).

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