SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்
SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்

Kallidaikurichi Ulundhu (Urad Dal) Appalam 300g

Rs. 150.00
Rs. 150.00
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Order Kallidaikurichi Ulunthu Appalam (உளுந்து அப்பளம்) Urad Dal Appalam Online now at SrivarahaFoods

Urad Dal Papad is a crispy papad that contains protein and fiber for good nutrition. These thin and crispy urad papads are expertly seasoned and gently prepared, providing a delightful crunch that complements the earthy aromas of urad dal. It is important to note that in our Sri Varaha Urad Dal Papad we add Veldt Grape extract (Pirandai juice in Tamil). Veldt Grape extract has numerous medicinal benefits. If you want to experience the real urad dal taste in your papad, then you have no choice other than Sri Varaha Ulunthu Appalam.

Enhance your dining experience with the unique essence of Kallidaikurichi Ulunthu Appalam in every bite, a true celebration of tradition and taste. SriVaraha originates from Kallidaikurichi, a place famously known for appalam and other traditional food products. The taste is very authentic, serving the taste buds of every individual while producing quality and hygienic products.

Ingredients: Urad Flour, Rice Flour, Salt, Veldt Grape Extract (Pirandai)

Product Details: Diameter 12 to 13 cm | Count 38 to 40 pieces

How to Use: Urad Dal Appalam can be consumed by frying them in oil or by directly heating them over an open flame. Both methods are popular ways of preparing appalam, and each offers a different texture and flavor.

Shelf Life: 9 Months

How to Serve: Enjoy the irresistible crunch of freshly fried Kallidaikurichi Ulunthu Appalam (Urad Dal Papad) either as a delightful snack or as a perfect accompaniment to elevate your mealtime experience.

Storage Instruction: Store our Kallidaikurichi Ulunthu Appalam (Urad Dal Papad) in an airtight container to maintain freshness until you're ready to fry them.

Buy now our Kallidaikurichi Ulunthu Appalam at Srivaraha Foods and elevate your meals with delicious crunchiness.

SriVaraha Foods Kallidaikurichi Ulundhu Appalam Urad dal Papad உளுந்து அப்பளம்

Kallidaikurichi Ulundhu (Urad Dal) Appalam 300g

Rs. 150.00

Kallidaikurichi Ulundhu (Urad Dal) Appalam 300g

Rs. 150.00
Kallidaikurichi Ulundhu (Urad Dal) Appalam – Classic South Indian Crisp

Enjoy the authentic flavor of Kallidaikurichi Ulunthu Appalam (உளுந்து அப்பளம்), enriched with the unique goodness of Veldt Grape extract. Made from urad flour, rice flour, salt, and the unique addition of Veldt Grape (Pirandai) extract, this Urad Dal Appalam offers a distinct taste and numerous medical benefits. The earthy aroma and crisp texture make each bite satisfying and beneficial.

These Ulunthu Appalams are protein and fiber-rich, seasoned gently, and prepared hygienically in the Appalam-famous town of Kallidaikurichi. Fry in hot oil or roast over flame to bring out its signature crunch. Serve with meals or as a delightful snack. Store in an airtight container and enjoy its freshness anytime.

Kallidaikurichi Ulundhu (Urad Dal) Appalam – Classic South Indian Crisp
Frequently Asked Questions
Kallidaikurichi Ulundhu (Urad Dal) Appalam 300g
1. What does Veldt Grape extract do?

It is known for its various medicinal benefits.

2. Can it be roasted instead of fried?

Yes, it can be heated over an open flame.

3. Is this appalam crispy?

Yes, it becomes crispy when fried or roasted.

4. What is the shelf life?

9 months.

5. Where is it made?

Kallidaikurichi, known for authentic Appalam.